Electric Heated Smokehouse “Mini Tower”
본문


Product Features
- It offers small scale of food processing line.
- It enables their installation in shops,restaurants or a small production room.
- It used for the production of pizza,hamburges,hot dogs and meat products.
- It offers seating,drying,cold and hot smoking inside chamber.
- It offers smoking with steam,baking,scalding,roasting to 150˚C.
- A high class micro-processor controller ensures the regulation of parameters of all process.
Product Specifications
POWER | DIMENSION L×W×H (㎜) | AIR | WATER | Maximum Weight |
---|---|---|---|---|
3P×380V×15KW |
1300×930(1750)×2050 (minimum ceiling height 2500) |
More than 5bar (consumption : 12L/min) |
More than 3bar (consumption-Washing mode : Up to 12L/min) (Washing mode : Up to 21L/min) |
100kg |
- 이전Smokehouses with External Cooling Systems 24.07.09
- 다음Intensive Cooling Chambers 24.07.09
댓글목록
등록된 댓글이 없습니다.