Product Features

• Ideal for large-capacity frying lines such as fish cakes (oden )and fried snacks
• As fried foods are transferred via conveyor, top and bottom mesh belts along with a vacuum suction system remove excess oil.
• The vacuum-extracted oil is collected into a recovery tank, allowing it to be reused and reducing overall oil consumption.
• The vacuum suction system also removes residual frying debris from the food, improving quality.
• As a continuous conveyor system, it enables seamless line intergation and automation.
• The belts can be easily removed without tools, making cleaning easy and hygienic — ideal for HACCP compliance.

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