Product Features

• The product is automatically carried into the filleting machine after the head and tail are cut off.
• This machine has high productivity as it both fillets and guts.
• Breastbone removal fillets and Breastbone existing fillets can be selectively used with simple adjustments.
• This machine is easy to clean, and the covered openings are hygienic.
• The circular blades can be disassembled, reassembled, and set up easily, making blade maintenance and replacement simple and ensuring consistently high yield.

• 
  Headed mackerel
• 
  Boneless mackerel fillet
• 
  Mackerel fillet with rib bones